Schwarzwurst (Smoked Black Pudding) 280g
This Delicacy is one of our most popular items. A Heavily Smoked Black Pudding is traditionally eaten as part of a “Brotzeit” with Bread or a Pretzel.
Due to the smoking procedure the Sausage does not require additional cooking, Simply slice and enjoy.
**All of our Smoked Meats are produced by Michaela Schaufler, a traditional butcher from Offenburg in the Beautiful Black Forest. She has been Producing the finest smoked Meats for over a decade following recipes handed down through generations of family butchers. She uses only Black Forest Spruce and Pine wood which is what gives the Meats the unmistakable Black Forest taste.**